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Sunday, August 25, 2013

GET CREATIVE WITH YOUR WEDDING CAKE! TRY THESE EXQUISITE WEDDING CUPCAKES


Wedding cakes have been the standard for over 100 years. With cupcakes growing in popularity over the past few years, many people have been substituting cupcakes for cakes at large functions like weddings, birthdays, and anniversaries. Wedding cupcakes keep popping up as a classy alternative to the traditional 3, 4 or 7 tier cake. They add a bit of whimsy to the reception. Cup cakes are moist and tasty morsel cakes and display a great alternative for couples looking for a non traditional dessert.


Using cupcakes as an alternative to the traditional large wedding cake is not only original but also trendy. Cupcake wedding cakes are doable for even the most average baker, with the added benefit that they can be made and frozen ahead of time, as well as dressed up or down. The cupcake wedding cake is a sensible and creative choice.


If you are concerned about the "cake-cutting" tradition, have the top tier of your cup cake be a small fondant cake that sits on the top of your cupcake tower. You can use this for the ceremonial cake cutting.









1 comment:

  1. ..Whooaa.These are really amazing.I'm actually going to do one of these soon.

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